Now taking orders · Pickup or delivery · Draper, Utah

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The Menu

Dinner
Bundles

The intention at Rusty's Pitmasters BBQ is to give you a reason to get together with others. So everything comes in bundles — what you need to get your people together and have a great time with great food.

Every bundle: homemade bread or rolls · southern-style mac n cheese · cobbler of the week

Pork spare ribs with a mahogany bark on the smoker

Pitmaster's pick

Spare Rib
Dinner Bundle

$54

Full rackRib tips included

Slow-smoked for hours with natural, clean hardwood to build an incredible, deep mahogany bark. Seasoned in true pitmaster style with a simple blend that lets the tender smoke flavor shine through.

Because these are true pitmaster-style spare ribs, they include the tender rib tips — so you can carve massive, show-stopping spare rib sections, or turn those juicy, savory tips into shredded rib-tip sandwiches, nachos, or tacos. Seriously, need I say more?

  • The cookHours on clean hardwood
  • The barkDeep mahogany, simple pitmaster seasoning
  • LeftoversRib-tip sandwiches, nachos, tacos
1
Seasoned tri tip roast on the grate

Feeds a crowd

Tri Tip
Dinner Bundle

$78

Serves 5–8Whole roast

A pitmaster-style whole roast, fresh and hot from the smoker and ready to slice at home. Smoked low and slow over seasoned hardwood to seal in every drop of juice under a rich, perfectly seasoned bark.

Every roast is smoked to a perfect medium and rested to hold peak juiciness until you carve it at your table. Every bite knocks your socks off with strong beef flavor blended with that smoky bark.

  • DonenessSmoked to medium, rested
  • ServesAn estimated 5–8, depending on serving size
  • LeftoversTacos, tri tip sandwiches, burgers — whatever your carnivore heart desires
1
Spatchcocked smoked whole chickens

Intensely juicy

Whole Chicken
Dinner Bundle

$48

Spatchcocked24+ hr dry brine

A pitmaster-style spatchcocked whole chicken, intensely juicy and ready to carve at home. Removing the backbone allows perfectly even smoke penetration and skin rendering.

Dry-brined for 24+ hours to lock in moisture, then smoked over perfectly seasoned hardwood. That's all the makings of happiness on a plate.

  • The prepSpatchcocked, dry-brined 24+ hours
  • The skinEvenly smoked and rendered
  • At homeArrives ready to carve
1

Included with every bundle

A classic taste
of BBQ comfort

Homemade bread or rolls

Homemade every time: a whole loaf or a dozen rolls, depending on the week.

Mac n cheese

Creamy, homemade, southern-style macaroni and cheese.

Cobbler of the week

One cobbler dessert, rotating between peach and blueberry.

Ready to eat?

Start Your Order Feeding a big group?
Order a Bundle